Today's Lunch Features - Friday, Feb 23rd
Today's housemade soups: Chicken Noodle, New England Clam Chowder & Tomato Basil
1. FLOUNDER FRANCESE - Flounder sauteed til golden brown & topped with lemon sauce Served with one side dish $11.
2. BEEF STEW - Tender beef chunks, potatoes, carrots & peas Served over brown rice $10.
3. BRISKET SLIDERS - On potato rolls with cole slaw, pickles & BBQ sauc Served with one side dish $10.
4. THAI CHICKEN SALAD - Mixed salad greens, tomatoes, carrots, broccoli, mandarin oranges, red onions, goat cheese & sweet chili grilled chicken $10.
5. CAPRESE BURGER - Our 1/2 lb burger topped with melted mozzarella cheese, grilled tomato, basil & balsamic glaze Served with one side dish $10.
6. EGG, CHICKEN OR TUNA SALAD - Choose one of our own salads on bread or a wheat wrap Served with one side dish $7.50 - 8.
Lunch Sides: French Fries, Cole Slaw, Potato Salad or Chips